Cheesy Apple Bread

 

During a break in the rain, I harvested the last of the apples from the garden.

🎵 Oh the weather outside is frightful far too warm for my tastes. 🎵 Wish it would snow. 

But we need the moisture - so I shouldn't complain. (I think that's what everyone says when we're trying to justify the rain.) 

So I busied myself baking this delish quick bread.

Picture doesn't do it justice. But if you can beyond that, you might love it as much as I do!

Cheesy Apple Bread

• 1 stick (8 tablespoons) melted butter
• 1.5 cups shredded apples
• 1 cup sharp cheddar cheese
• 1/2 cup mayonnaise
• 1 + 2/3 cup flour
• 1/4 cup white sugar
• 2 tablespoons brown sugar
• 2 teaspoons baking powder
• 1/2 teaspoon salt

Bake at 350 (F) for about 30-35 minutes.

I've also made this quick bread with crabby apples. (Add an extra 1/4 c sugar) It's more work, since you need to remove all the seeds. But. Hey. If it's raining. Nothing better to do! :)