Luscious Heirloom Tomatoes could be the most popular crop this summer.Seems like every morning I get a few emails asking about heirloom tomatoes. Brown and green thumbs alike are wondering.... What's good? What's bad?
Bad? There's no such thing as a bad heirloom. You don't get to be this old by slacking on flavor.
They're also asking...
What's easy? What's fast?
Fast and easy? Now that I can answer.Living high in the mountains, my growing season is pathetically short but there are lots of cold hardy, quick-growing tomatoes to choose from.
Here a few of my faves:
Paul Robeson ~ This Russian original is probably the tastiest, easiest heirloom to grow. Hefty, black-red tomatoes, bursting with flavor,
ready for picking in about 65 days.
Black from Tula ~ If you’re big into BBQs, Tulas are absolutely worth the effort. Ready for harvest
in about 80 days, with a bold, delicious smokey flavor. Roast the Tulas, place them on a burger and learn, first hand, the meaning of love at first bite.
Peacevine Cherry ~ Think Napa Valley and all those luscious grapevines... If you have a fence bordering your garden, consider planting this crazy rambler. She’ll stretch a good 15 – 20 feet along the fence line and display big clusters of tasty little tomatoes, ready for picking
in less than 60 days.Elfin Grape Tomato ~ This little guy is great in a flower pot on your sunny deck. Nothing small, at all, about the flavor. Tasty 3/4 inch grape tomatoes are ready for a salad
in about 2 months. 
* Before you get all wild and crazy with Miracle-Gro and other chemical fertilizers, think about it. You're planning to eat these goodies. Miracle-Gro is a synthetic fertilizer that is prohibited from use in certified-organic farming.
But, then you already knew that, didn't you?