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A hard frost took it's toll and my tomato plants are no more. True confessions: I hated vegetables until I had the good fortune of visiting France in the summer- where I discovered what vegetables are supposed to taste like. Mmmmm.... fresh-picked, vine-ripened, organic veggies. Not that tasteless stuff the grocery stores pass off as produce.
Since then, I've made many feeble attempts at growing my own - not easy at high elevations. These latest casualities were pink heirlooms I had started in a sunny window months ago. I guess it's back to the Farmer's Market for me....
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